Arancino Making

60.00

Arancino Making : Discover all the secrets about making a sicilian specialty “Arancino”

Our chef will teach you how to prepare a crusty shell, used to cover Cannoli, the typical Sicilian Sweet. You will kneadwith your hands and fry the dough into the peculiar shape. You will also see how the cream is prepared to fill up Cannoli’s shell, starting from the traditional Ricotta Sweet up to the custard. At the end of the cooking class you will taste the Cannoli prepared with your hands!

What is Included:

  • Cooffee Break
  • Water, Wine and Soft Drinks
  • Final snack
  • Cannoli, Cannoli and Cannoli
  • Certificate
Category:

Product Description

Arancino Making : Discover all the secrets about making a sicilian specialty “Arancino”

Making an Arancino is just like fine art creating and not all cooks can do it.

Therefore you will find Arancino Making extremely interesting and enjoyable. Our Chef will follow you step by step teaching you the basics for making exquisite sicilian Arancino, from the cooking of rice to the stuffing and final frying and it will be great fun for you and your family

Class Start at 18.00

It Lasts: about 2 hours

Main Points : Cooking The Rice and preparing the stuffing and frying

What is Included : 

  • Coffee break
  • Water, wine, soft drinks
  • Embroided apron
  • Dinner with differen types of Arancini
  • Attendance certificates

Reviews

There are no reviews yet.

Be the first to review “Arancino Making”